About the activity
This family‑run B&B is located in a quiet courtyard in Trastevere. Each morning, a buffet of fresh pastries, fruit, and Italian coffee is served. In the afternoons, guests can join the owner, a retired chef, for a pasta‑making class. Learn to roll out fettuccine, fill ravioli, and create a perfect tiramisù. The class ends with a dinner featuring your creations.
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Reviews (1)
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User
Pasta made with love.